Tomato Cucumber Salad

Ingredients:

2 cups grape tomatoes, halved

1 tablespoon fresh lemon juice

1/4 cup chopped Parsley

Shaved Parmigiano-Reggiano cheese (optional)

Cucumbers

Thinly sliced onion

1 tbsp olive oil

Vinegar or lemon juice (to taste)

Salt and pepper

Directions:

In a bowl, toss the tomatoes, cucumber, onion, lemon juice (or vinegar) and parsley with 1 tablespoon of oil; season with salt and pepper. Garnish with the cheese, if desired. Serve immediately.

This salad is great with almost any dish. Use a mandolin to slice the cucumber to get it nice and thin.